Classic Cream Cheese Frosting

 Classic Cream Cheese Frosting

INGREDIENTS

½ cup of softened salted butter.
8 ounces of softened cream cheese.
3 to 4 cups of powdered sugar according to taste.
2 tsps of pure vanilla extract.
INSTRUCTIONS

In a mixing bowl, beat together the butter and cream cheese with an electric mixture until smooth then slowly blend in the powdered sugar and vanilla until well combined.
Enjoy!